Fruit Crisp

I call it fruit crisp because you can do it with just about any fruit

All you need is:

Fruit (Pears are my fave)

NS Lowfat Granola

Splenda

Cinnamon

Cut the fruit up in little cubes, fill a toaster oven safe dish halfway put some cinnamon and splenda on top and then top that with the remaining fruit and repeat the cinnamon and splenda. Then top it with a NS Bag of granola. Put it in the toaster oven on 200 for about 10 to 15 minutes. To make it a complete breakfast have it with 120 calorie fat free yogurt. Picture should be up in the next 2 days.